North America Pizza & Ice Cream Show
( 477 days ago )
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Member since November 2017
Innovate. Inform. Inspire.
The Mid-America Restaurant Expo by NAPICS attracts more than 4,000 experts, exhibitors and operators from throughout the Midwest to discuss the latest trends and topics affecting the restaurant industry. Its exhibit hall showcases the newest equipment and tools created specifically for restaurants, in addition to the most innovative food and beverage products available. Centered on collaborative education, the Expo features more than 50 educational seminars available to all attendees. The show is geared toward independent operators, regional chains, and is perfect for start-ups and veteran operators alike.